Caster Category: Bakery Casters

Stainless Steel-High Temperature- White Ditherm RXT

This Black Hybrid Phenolic wheel is manufactured in special Ditherm® compound, combined with special fibers and molded under an innovative DC developed high pressure + extreme temperature process which results in the highest quality wheel in its range of application. The MGX wheels can be fitted into a specific series of brackets for high/low temperatures, which are specifically studied and produced to fulfill the extremely wide variability of conditions to which they are submitted in the world of uses in temperatures and bakery / food industry.

Made from shock and impact resistant epoxy resin or durable phenolic materials, these wheels are unaffected by most chemicals, water or steam — making them the perfect choice for in-store bakeries and food service operations. 

The STW wheels can be fitted into a specific series of brackets for high/low temperatures, which are specifically studied and produced to fulfill the extremely wide variability of conditions to which they are submitted in the world of uses in temperatures and bakery / food industry. These wheels grant a superior and unmatched mechanical resistance to heavy impacts, an outstanding resistance against chipping and breaking caused by hitting of sharp obstacle and a great rolling capacity even in plain bore configuration, thanks to the self-lubricating properties of the THT material.